As Requested

Some friends have asked for the Mango salsa recipi from last week so here ya go!

2 Cups Frozen Mango chunks, thawed and cut in small cubes
2 tbsp olive oil
1/3 small onion chopped fine (can use yellow or red, but white can be a bit strong so use sparingly)
1 whole jalapeno diced (use less if you dont want much spice)
Juice of 1 whole lime
2 tsp of dried or fresh cilantro
Salt and pepper to taste, you can add tobasco or any other hot sauce if you want even more spice! Taste first and remember, the longer it sits/marinates the hotter the jalapeno will get in the salsa!

Mix all ingredients together and serve fresh with fish, chicken or chips. Makes 2 large servings or 4 small servings.